Ten playful art installations paired with ten delicious edible delights – the must-do multi- sensory experience for everyone
Central Harbourfront Event Space
26 March to 5 April 2026
Tickets on sale now at www.edibleartfair.com
Central Yards Edible Art Fair officially opens to the public for 11 days from tomorrow, 26 March 2026, and runs through 5 April 2026. Blending art, taste and imagination into a multi-sensory journey, this Hong Kong-first immersive experience is designed to delight people of all ages. Across ten distinct, playful galleries inspired by iconic art movements, visitors can explore a truly ‘delicious’ new form of art, with a creative edible delight paired to each art installation. Proudly sponsored by Central Yards, the Fair is a not-to-be-missed event in Hong Kong’s Arts Month.
A Feast for the Senses: Ten Curated Journeys Through Art You Can Taste
Step into a world where art comes alive through both sight and taste. Across ten immersive galleries, each inspired by an iconic art movement, visitors embark a journey where every installation is thoughtfully paired with a specially crafted edible delight. Accessible to all and designed to thrill, this highly photogenic, one-of-a-kind experience redefines how art is explored while celebrating the ‘Made in Hong Kong’ spirit with site‐specific works by two renowned artists, Angela Yuen and Frog King (Kwok Mang‐ho), spotlighting the Hong Kong Contemporary Art movement and the New Ink Art movement.
Kick-off the journey with “Pop It!”, a playful burst of balloons, colour, and Neo-Pop art energy. Try the claw machine to retrieve a Jelly Dog, and capture standout shots against the reflective, bubble-filled backdrop. Then step into “The Magic Makers” presented by local artist Angela Yuen, where a whimsical Hong Kong tale unfolds through manufactured relics, from classic vintage toys to everyday electronic parts, tracing the city’s past, present and future, paired with Choc Duck which is inspired by a nostalgic local favourite toy.
“Roll with It” brings colour, light, and geometry together in a modernist cascade of Fruit Ribbons ready for visitors to savour. At “Drip”, bold, abstract‐expressionist flows become a living painting, where visitors can pull a Liquid Palette drink straight from the installation.
“Go Bananas!” leads you through a mirrored fruit tunnel for mesmerizing photo moments, finished with a witty Banana bite. In “Feast Your Eyes”, peek into dreamlike scenes to uncover The Tin, a silky coconut panna cotta with Dali‐esque surprises, then wander a vividly staged table that brings Surrealism to life.
“Blue–tiful” immerses visitors in hypnotic shades of blue and optical illusion, paired with Eggie in Blue, crafted with Social Goods Modern Bakery. “Bloomin’ Marvelous” invites calm in a magical garden of oversized blooms, matched with the floral‐topped In Bloom.
At “Cabinet of Curiosities” inspired by Spatialism, colourful drawers hide secret delights, open one to find the Hidden Gems. The journey crescendos in “Frogtopia” by artist Frog King (Kwok Mang‐ho), a joyful fusion of chaos, connection, and creative liberation. Step into his playground to experience the philosophy “art is life, life is art” through a vibrant, participatory installation. Here, crunchy Froggy Biscuits bring his spirit to the tip of the tongue and the taste buds.
Together, these ten experiences reimagine how art is explored and enjoyed—through sight, taste, scent, sound, and touch—turning every visit into something to live, learn, and remember.
Craft Your Own Edible Art: Paint the Town Workshop
Extend the journey at Paint the Town Workshop, where creativity becomes deliciously tangible. Blending artistry and flavour, this interactive experience invites visitors to design a one-of-a-kind edible palette on a cookie backdrop, which is displayed on a personal easel. Participants choose their favourite hue from a dazzling array of colourful icing tubes, each brimming with a distinct flavour that guarantees sweet surprises with every creation.
Paint the Town Workshop takes place on weekends on 28 to 29 March and 3 to 5 April, with four sessions offered each day. Priced at HK$280 per person, tickets to the workshop are available separately at an exclusive 15% discount for Central Yards Edible Art Fair ticket holders.
Sip, Savour, Chat: A Hub to Gather
Central Yards Edible Art Fair will also feature a vibrant lounge where visitors can gather, connect, and relax. Designed as a social destination within the event, this dynamic space invites guests to linger, soak in the creative atmosphere, and engage in conversations about art, culture, and everything in between.
In collaboration with Peridot, a sky-high bar known for its with panoramic views, coveted for their terroir-cocktails, and plant-based eats—curates a bespoke selection of signature cocktails and mocktails drinks exclusively for the Fair’s bar.
Meanwhile, the Monocle Café, an extension of the global lifestyle and culture label, introduces an international perspective through its signature café offering within the fair, blending global international sensibilities with a strong sense of place. The brand will also present its signature Monocle Shop, featuring a curated selection of worldwide lifestyle merchandise, travel gear, stationery, and more. The special collaboration with Monocle further highlights the Fair’s vision of establishing a fun and forward-thinking platform that celebrates creativity, craftsmanship, and cultural exchange.
Savour Your Memory with the Exclusive Souvenir Collection
Take home a piece of the experience with the Central Yards Edible Art Fair merchandise collection. Discover one of two limited-edition coaster sets, each printed with whimsical edible art creations, or explore the special set curated by Frog King. These unique pieces offer art lovers a memorable and lasting keepsake from the Fair.
For those craving more chocolates like the Hidden Gem from the “Cabinet of Curiosities”, do not miss the chance to shop the collection from artist, designer and chocolatier, Ryan L Foote, the collaborator behind Hidden Gem. The Hong Kong Collection and Australian Collection will both be available, each showcasing the iconic and classic flavours of their respective locales. The Fair’s merchandise shop also features books from TASCHEN and artisanal sauces from The Spark of Madness, providing even more for visitors to discover.
Book now: A Multi-Sensory Journey Awaits
Book now: A Multi-Sensory Journey AwaitsA must-visit addition to Hong Kong’s Arts Month, the Central Yards Edible Art Fair is conceived by founder and creative director Arbiona Cadman, CEO of Feste Group, with art curation by independent consultancy, Art-Partners, and proudly sponsored by Central Yards.
Get tickets now at www.edibleartfair.com. Sessions run daily from 26 March to 5 April, 10am to 9pm, with timed entry slots every 30 minutes. Stay up to date via the website and on Instagram at https://www.instagram.com/edibleartfair/.
Opening Dates and Hours
Thursday, 26 March 2026 to Sunday, 5 April 2026 10am – 10pm (last entry at 9pm)
Ticketing
- Each ticket is valid for a specific timed entry.
- Each ticket includes single-person entry to the event experience and 10 specially crafted edible treats.
- Timed entry tickets are available in 30-minute intervals, from the first entry at 10am to the last entry at 9pm.
- The recommended walkthrough time for the full experience is approximately 45 to 60 minutes.
- Child ticket is valid for ages 3 to 12 years old.
- Children under the age of 2 years old may enter for free when accompanied by a ticket-holding adult.
Workshop
- Each workshop session lasts approximately 45 minutes
- Available at HK$280 per person, the price includes all ingredients and tools
- Central Yards Edible Art Fair ticket holders can enjoy a 15% discount on the workshop
- A bundle deal is available at HK$550 for adults and HK$280 for kids (3-12 years old), which includes one daytime entry to the Fair and one workshop session
- Workshops are available on weekends at 10:30am, 12:00nn, 2:30pm and 4:00pm on 28 – 29 March and 3 – 5 April
